Chocolate Cookie Dough Bites

Gluten-No cost ~ Vegan ~ No-bake

Whoever explained creating a dessert demanded plenty of ingredients and far too considerably time of course experienced in no way experimented with these beauties. Just 4 substances and considerably less than 30 minutes are all it will take to make these cute and scrumptious mini cookie dough bites!! Getting in a position to just pull these out of the freezer and pop a few in our mouth right after a long and busy working day actually is this sort of a lifestyle saver. You should not get us completely wrong, we love generating extravagant desserts BUT in some cases we want a thing uncomplicated and uncomplicated and that does not need us to go to the retail outlet and obtain a bunch of elements. This recipe uses pantry staples that you probably presently have at property. So if you have some excess time on your fingers this week, we remarkably endorse you give this recipe a go!

Components:

• ½ cup peanut butter (or nut/seed butter of selection)

• 2 tbsp maple syrup (or honey)

• ¼ cup almond flour

• 1 dark chocolate bar melted (vegan if preferred)

Method:

1. Mix the nut butter, maple syrup, and almond flour jointly and roll the dough into little balls with your palms.

2. Place in the freezer for at minimum 15 minutes or until finally organization.

3. Melt the chocolate in 30 seconds intervals in the microwave.

4. Coat the cookie dough balls in the chocolate mixture. Use any added melted chocolate to drizzle around the bites.

5. Location in the freezer to permit the chocolate established (~ 5 minutes).

6. Retail store bites in the fridge or freezer.

Enjoy